The 44th edition of the International Trade Show of Artisan Gelato, Pastry, Bakery and the Coffee World (SIGEP) will be held from 21 to 25 January 2023 at the Rimini Expo Centre. SIGEP is an indispensable event for keeping in touch with other coffee and pastry professionals, hearing the latest news in the sector, and sharing a passion and innovation in the world of sweet food service.

Rancilio Specialty will be present with its new coffee machine, Invicta, equipped with the best technologies for temperature control in single-boiler machines. For brand lovers, the RS1 professional coffee machine will be there, returning as an official sponsor of the Italian Latte Art Championship (CILA) and Coffee In Good Spirits (CIGS), organized in collaboration with the SCA Italy and World Coffee Championships. At the Rancilio Group stand, competing participants will have the opportunity to become familiar with the RS1 steam technology, designed for latte art experts. With steam levers equipped with a purge function and two adjustable positions, RS1 has ergonomic steam wands designed to make steam dispensing uniform and obtain high-quality results in the cup.

In addition, visitors to Rancilio Group will be able to observe the work of the master trainer at Accademia Baristi la Tosteria in Florence and SCA-authorized instructor, Andrea Guerra, who will join the Rancilio Group team.

Do not miss the opportunity to discover the Rancilio Home Line with Silvia Pro X and Stile, together with this year’s innovations in super-automatic coffee machines: Egro QuBe, the ideal super-automatic coffee machine for offices, coffee corners, and all establishments with low daily consumption that require a reliable, easy-to-maintain machine.

Guests at the stand can taste select blends, coffee from the best Italian micro roasters, and special recipes from the Van Houten chocolate shop over five days featuring events and appointments reserved for coffee and pastry lovers.